![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiy2cawvJ9tj58lPSAog90Sk7KLa1Z5FzRRbaa8IGlv498DATkQI_3_UVUdTMWrysFY8kugKN0TRfSdnXB_TudL95KJSvxOShHWlPjezVSPAHeVX_d8uZ4wbLmS1ia9cVgyZQEbbmfz3w/s1600/IMG_8157..jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-tU7mzyI1mocT7qycX6L3d9rssv3RtTH7KpadI4T2AUWe7PXn_zwR08dbk5yPi50gedNEHZVRY5FpTZzeLIijDDQth9yuQ5TIGlmR9TOO6CF-4JQSZ5YbjSkEfAYpEKOCwgjW4v3teA/s1600/IMG_8158..jpg)
開始忙碌的晚餐時段
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_NpnfJF3L_ZKN2r2AhBe9IX77qzKoKa5ODaLPliBdL1evu5wYxSw3f8-Kbme7MNq2bq5p8iI-qSxwVRbEggYIqPCRcCgo-PUh0epwTIWmMq6vfJ2jTJlUBTfGfOz_laUJt_lQZ3VycA/s1600/%E4%B8%80%E9%A3%8E%E5%A0%821.jpg)
活動未開始前受邀的部落客們就在相互哈啦啦啦啦~
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgO9-_L-bt20PwnWtSfupzR7uHv30vQM9N04Od8V6jzm-QlE37cX5mqrewUSnuUafo0gyuKDOK1ctgcaRYkJLr1rzvASbKQmcTr_uipsCeZpsKvKlp5O8ROJ1ZXbB0hQyan5kkH1vF-iA/s1600/IMG_8169..jpg)
活動一開始,一風堂的市場經理 Sharyn 便為我們介紹年輕的駐大馬掌厨 —— 西河陽介 (Yosuke Nishiguchi)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjjwga5DDkOham-JLN63sJ2L0Za8S1S44gn_5YbTlVssJmwpS0PGCkdvvKd4akDuz0xzBif_gSh4WhiGQOeXPxrvYNWhNea4vxgJPic7hVOaTi-e0g9dacninkCqxa9xvnBtPf-f_O_vw/s1600/IMG_8172..jpg)
西河桑以日語為我們做解說介紹料理和烹調特色,一旁是負責翻譯的職員
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEirxLb3T5Kr1KZLdDFlSVkUivJv1Uj4336n8ji2Kt5eyEHcZOI5VLTSCQ672rpCdf5Fqzt9BkwnOkilzX4b2jJVOnZZSysIs9Pk7opSpip55DuCRKbm4mEzYLXtIy_mCkc9vedKbkWRBQ/s1600/%E4%B8%80%E9%A3%8E%E5%A0%822.jpg)
入冬時節總是下豪雨冷颼颼,老想着要吃碗熱乎乎的湯麵來暖身子,卻又遲遲拿不定主意想吃什麽 (典型的食物選擇困難症)。恰好一風堂為即將推出創新口味的季節性餐單,并邀我們去試吃點評,正合我意!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjsmDCsaO_zJvbic7fQTP_zpK41ViEQWdJIthCa-j2GfXGHPix_Mjp_T4mZGrfYhIbLKLWZLuGPP4mcxOhLD5jt4AKkk1CgVmgX9qkNHt9LyQ7400u4kA1Ge-bL7LAwm-MZrprvqad5qg/s1600/IMG_8170..jpg)
鐡板姜絲猪腩片 (Pork Ginger Teppan)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi1Fma8z7Jtk6xLSYohlufBZ3HWqBSIi7aVuVTo7qA2f85MlFGypDBkY9uy2a4EZc6TMqabYCj-X_JN4t6e7Ck_e9aaXzihqARXuVEpS15lwHVHKQnWYQ2vepOv2Mip5CVGrfSjIXU85A/s1600/IMG_8189..jpg)
由於室内的燈光昏暗,每當食物擺上桌,我都會給友人充當燈光師... 實在看不下去了,店員甚至主動搭把手幫忙 :D
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjo_LBJEGnKwgJ0ecPLI-hZY4yvradQxuFbK_DlXzQp5res8Fa0O3A10scNz4P3hybtJvG-XGKgUI8dFihuTtQxMvV-DL8AuuRF6tZJTkw5U-tMf3tSJjINlfoJM6ca_jumLgnoeiwA0Q/s1600/%E4%B8%80%E9%A3%8E%E5%A0%823.jpg)
軟壳蟹卷 (Spider Roll) —— 飯團裹着炸得香脆的軟壳蟹應趁酥脆的時候趕緊吃掉,像我們這般糟蹋,擱凉了口感也變得没那麽好了
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjyEQmk9ipiYP4hXTk6PyWWwNr8l0oENjnZYuWt6SCQKUYg3_1ZsxScLHQ-YFT8IC6M-Zmv9rDzBv-Wswma3aTAvdzdgpOSqYlCzuFL832_XyLYrFfRGMl_gonPFWTkidTTzlJSzxupIQ/s1600/IMG_8200..jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8EGl-kRxwomfV3GErnVWvqSf4jb9dNxvds-VZzm02stlrM4XYihjG1tIW7Q3ASEx_GKp4yqcJYozeRPQVe1IxS0RqtaKswJ3ql7qtLYLPbkOLDl1O5pONPTxBCLHp4Elhm2_dtk86IA/s1600/IMG_8207..jpg)
鐡板泡菜猪肉片 (Buta Kimuchi Teppan)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgTaQGejxIco9UbWFOEaTXRkYaChKXFA4afgC3QriEh4iHoFPrVIF7nCEwNe0de4_OEHk7zAnW5Sq7LRkMURrYeBcKPZKeqCWpbLVWIFTNIUhX04CaqHIB33gNLTJ4Kta-g_MsAasYtWw/s1600/IMG_8203..jpg)
切成薄片的猪肉,腌製非常入味
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi6gOU86Ab3wGXIl9iAoCaCjCiANr_JndxcRZK4G7uXWUapEQUs8AYJYzM_Yo-n1IVVQgaG-pSkGj-NhwB9cTwS54wmLdGvZm7Ovmdt9b64BB5JIbfY9nxm7lnsBytf0nb8y-96GGTgdA/s1600/IMG_8205..jpg)
辣黑豚骨拉麵 (Spicy Black)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgTB_bknWHH1_4-ztDd1njYQ_VSf8AtMnWb6elxEE6ps7hbZoSw6rTyoq6jhm7gW163Idu6Xara76pfU7GLTfqtnkFqW6YPmw9eNvr63JC66AVcYkxYeTJKp8qkT8hxFRq2ywwPz4LW5w/s1600/IMG_8213..jpg)
香滑濃郁的豚骨湯底與一風堂秘製的辣油一拍即合,加上韌勁十足、爽口彈牙的拉麵,為味蕾带來極富層次感的嶄新體驗
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi6dKcDIk2eOBzgENmjsQAS-VgdcXdbyTQtwHcIJblgJy9MSh-bhke-IQMg39rSihW2wooXDKzhSsKYZ_GvRuIU45OFzV2vs86ulfYfFWRCi6B3tdOqn_BQtPiA16ZkgzZ9dkVDyyQviw/s1600/%E4%B8%80%E9%A3%8E%E5%A0%82.jpg)
拉麵愛好者可千萬不好錯過,并造訪吉隆坡的三家分店~
Pavilion KL
11am ~ 10pm (每日營業)
The Gardens, KL
10:30am ~ 10pm (每日營業)
Bangsar Shopping Centre
11am ~ 12am (每日營業)
更多優惠詳情可前往 Hakata IPPUDO (KL) Facebook
我唔係咁相信你有食物選擇困難症囉 :P
ReplyDelete你唔好俾我 A/B/C 餐揀,唔好問我食西餐、中餐定海鮮,更加唔好問我呢碟菜要清炒、酸甜定宫保喇,我最開心係一坐低就有得食 :P
Delete新年快樂!今年去邊度跨年影相吖?
原來馬來西亞都有咁多香港有的外國食店 :)
ReplyDelete店員幫手打燈實在太Nice, 我暫時未遇過囉 XD
d 所謂嘅外國旗艦食店真係好多噶,唔驚無野啱你口味,最怕你無錢食~ 哈哈哈
Delete新年快樂!新一年又有咩新計劃呢?
Happy New Year!!! 哈哈... 新一年要execute舊一年無實行過的計劃, 重新做(微型粘)土人 XD
Delete係喔,好耐無見到你整新作品,希望今年可以見到多d款 :D
Delete好想吃碗拉麵!XDXDXD~
ReplyDelete香港都勁多選擇... 可惜無你份 :P
Delete新年快樂!要健健康康吖!
軟壳蟹整得好有藝術感 , 唔捨得食呢~!!
ReplyDelete師傅好有心機,但唔到两秒就俾我摧毁喇 Whoahahahaha
Delete